Set oven at 350 degrees.
Mash ripe bananas, and then blend on low for 1-2 minutes.
Mix dry ingredients in a big baking bowl.
Add bananas, eggs, vanilla, and 1/4 cup of butter and blend for another 2-3 minutes on medium speed.
Place batter in silicone Donut Pans, and bake for 14-16 minutes.
Let Cool and Ice!
Mix 1 cup of icing sugar with 4 tablespoons of cream cheese, and a 1/2 tsp of lemon juice. Depending on the consistency you would like for your glaze, you can add a little more cream cheese, if necessary.
Ingredients
Directions
Set oven at 350 degrees.
Mash ripe bananas, and then blend on low for 1-2 minutes.
Mix dry ingredients in a big baking bowl.
Add bananas, eggs, vanilla, and 1/4 cup of butter and blend for another 2-3 minutes on medium speed.
Place batter in silicone Donut Pans, and bake for 14-16 minutes.
Let Cool and Ice!
Mix 1 cup of icing sugar with 4 tablespoons of cream cheese, and a 1/2 tsp of lemon juice. Depending on the consistency you would like for your glaze, you can add a little more cream cheese, if necessary.